1 C Butter
2 C Sugar
2 Eggs
3 Tsp Vanilla
1 C Sour Cream
1 Tsp Salt
2 Tsp Baking Soda
5 1/2 C Flour
Cream butter and sugar. Add eggs and vanilla to the bowl and blend. Then add sour cream and mix all together. In a seperate bowl combine salt, baking soda, flour and mix together. Then add to the other bowl and blend all together until all well mixed! Roll out on to floured surface. till dough is 1/3 in thick. Use spatula to slide under cookie dough and place on greased parchment lined cookie sheet.
Bake at 375 degrees 7-8 min. or until bottom looks like it is browning. Take out immedietly and let sit on cookie sheet for 5 min. then move to counter or table top to finish cooling.
BUTTERCREAM FROSTING
1/2 C Butter softened
4 C powdered sugar
2 Tsp Vanilla extract
1/4 – 1/3 C milk
Blend together till smooth, frost cookies when cookies are cooled!
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